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February 26, 2018, 6:30 PM - 8:00 PM @ Conservation Center
We have been working for our yards for years; now is the time to make our yards work for us! Learn how to put in place a more edible landscape, with an emphasis on plants that are suited to our climate.
Nicole Jonas from Red Granite Farms will be present to help answer questions and give design advice, so bring your creativity and culinary needs!
There will be door prizes to help you get started on your edible landscape!
Registration and fee of $5 per person is required by 4:00 p.m. on Wednesday, February 21, 2018.